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Appetizers: Spinach & Artichoke Dip, Fresh Bruschetta and Crostinis


Courses for Adults / Cooking -
2025/26 Winter Catalog

Entertaining this winter? Need new recipes and appetizer ideas? Paul has you covered with 3 delicious options for serving. 

 February 2026 
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AE22

  Paul Haugen


Moorhead High School Career Academy : Kitchen 206
Tuesday, Feb 10
5:30 - 8:00 PM

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